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Sliced Saucisson Sec aux Herbes de Provence
Sliced Saucisson Sec aux Herbes de Provence
Sliced Saucisson Sec aux Herbes de Provence
Sliced Saucisson Sec aux Herbes de Provence

Sliced Saucisson Sec aux Herbes de Provence

$6.99

Air-dried sausage made with a time-honored French recipe and herbs

A savory blend of pork, salt, and a bouquet of carefully selected French herbs, including Thyme, Rosemary, and Lavender, this time-honored recipe from the Pyrenees Mountains of France is hearty in texture and rich in flavor.

  • Size: 4 oz
  • All natural: no artificial ingredients, minimally processed
  • Gluten-Free
  • No nitrates or nitrites added
  • Keep refrigerated

Serving Tips: ​Enjoy at room temperature on its own or serve on a charcuterie board, on a sandwich, or as an appetizer with fresh baguette and butter.

Pork, Sea Salt, Less than 2% Dextrose, Swiss Chard, Garlic, Spices, Lactic Acid Starter Culture.

Serving

Serving Tips: ​Enjoy at room temperature on its own or serve on a charcuterie board, on a sandwich, or as an appetizer with fresh baguette and butter.

Ingredients

Pork, Sea Salt, Less than 2% Dextrose, Swiss Chard, Garlic, Spices, Lactic Acid Starter Culture.

Nutrition Facts