Moutarde de Dijon
Moutarde de Dijon is a traditional French mustard produced in Dijon, France. This Dijon Mustard is made with mustard seeds, vinegar, and sea salt.
- Size: 7 oz
- Product of France
- Keep refrigerated after opening and consume within 90 days
- Serving
- Ingredients
- Nutrition Facts
Serving Tips: Serve with our all-natural pâtés, jambon de Paris, and sausages.
Mustard Seeds, Distilled Vinegar, Water, Sea Salt. Contains: Mustard. May contain: naturally occurring Sulfites. Manufactured in a facility that uses eggs, milk, and fish.
Serving
Serving Tips: Serve with our all-natural pâtés, jambon de Paris, and sausages.
Ingredients
Mustard Seeds, Distilled Vinegar, Water, Sea Salt. Contains: Mustard. May contain: naturally occurring Sulfites. Manufactured in a facility that uses eggs, milk, and fish.
Nutrition Facts