Smoked Duck Breast
This duck breast is fully cooked and ready to enjoy.
- Size: 5 oz or 10 oz
- French recipe
- Fully-Cooked
- Pork-Free
- Gluten-Free
- Keep refrigerated
- Serving
- Ingredients
- Nutrition Facts
Serving Tips: Simply slice it and place it on your favorite greens.
Wine Pairings: Pinot Noir, Bordeaux AOC Médoc.
Boneless Duck Breast (Magret), Water, Salt, Brown Sugar, Sugar, Sodium Erythorbate, Garlic, Dextrose, Sodium Phosphate, Sodium Nitrite.
Contains Milk.
Serving
Serving Tips: Simply slice it and place it on your favorite greens.
Wine Pairings: Pinot Noir, Bordeaux AOC Médoc.
Ingredients
Boneless Duck Breast (Magret), Water, Salt, Brown Sugar, Sugar, Sodium Erythorbate, Garlic, Dextrose, Sodium Phosphate, Sodium Nitrite.
Contains Milk.
Nutrition Facts